Bianco

Pizza, Pasta and Other Food I Like

By Chris Bianco | Publisher: HarperCollins Publishers

About the book

The ultimate pizza, pasta, bread and Italian recipe book from one of world’s leading chefs and co-owner of Union Jacks with Jamie Oliver.

Editions of Bianco

Hardcover
ISBN 9780007497638
EBook
ISBN 9780007497720

Read an Excerpt

The ultimate pizza, pasta, bread and Italian recipe book from one of world’s leading chefs and co-owner of Union Jacks with Jamie Oliver.

Frequently Asked Questions

What is Bianco about?

The ultimate pizza, pasta, bread and Italian recipe book from one of world’s leading chefs and co-owner of Union Jacks with Jamie Oliver.

What core themes, tropes, or subjects are explored in Bianco?

Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks > National and regional cuisine / Cuisine of specific cultures or peoples

Where can I read a sample of Bianco?

You can read an official preview of the few pages here https://www.book2look.com/book/9780007497638

Who is/are the Author/s of the book Bianco?

Chris Bianco

Who is the Publisher of the book Bianco?

HarperCollins Publishers

What are the ISBN numbers for the physical and digital editions?

Bianco is available as hardcover(ISBN 9780007497638) and ebook(ISBN 9780007497720)

Where can I buy Bianco online or support local independent bookshops?

You can buy Bianco from below

Where can I buy Bianco?