Texas BBQ

By Jonas Cramby | Publisher: HarperCollins Publishers

About the book

There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas. But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as possible with a high heat, but BBQ is exactly the opposite – this is slow cooking at low temperatures. The meat doesn't dry up, but remains super juicy and slow cooking renders even cheap and chewy cuts tender and tasty. When the heat source is charcoal, wood shavings or wood, you automatically get an unbeatable spice in the form of perfumed smoke.Texas BBQchile con quesoFabulous mouthwatering photos and a fun step-by-step design will have you rushing to the grill as soon as you can.

Editions of Texas BBQ

Hardcover
ISBN 9780008702779
Hardcover
ISBN 9781909815100
EBook
ISBN 9781909815742

Read an Excerpt

There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas. But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as possible with a high heat, but BBQ is exactly the opposite – this is slow cooking at low temperatures. The meat doesn't dry up, but remains super juicy and slow cooking renders even cheap and chewy cuts tender and tasty. When the heat source is charcoal, wood shavings or wood, you automatically get an unbeatable spice in the form of perfumed smoke.Texas BBQchile con quesoFabulous mouthwatering photos and a fun step-by-step design will have you rushing to the grill as soon as you can.

Frequently Asked Questions

What is Texas BBQ about?

There is only one state in the US which lives up to the epithet 'the best BBQ in the world', and that is Texas. But what is BBQ? Traditional grilling means cooking a piece of meat as quickly as possible with a high heat, but BBQ is exactly the opposite – this is slow cooking at low temperatures. The meat doesn't dry up, but remains super juicy and slow cooking renders even cheap and chewy cuts tender and tasty. When the heat source is charcoal, wood shavings or wood, you automatically get an unbeatable spice in the form of perfumed smoke.Texas BBQchile con quesoFabulous mouthwatering photos and a fun step-by-step design will have you rushing to the grill as soon as you can.

What core themes, tropes, or subjects are explored in Texas BBQ?

Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks > General cookery and recipes

Where can I read a sample of Texas BBQ?

You can read an official preview of the few pages here https://www.book2look.com/book/9780008702779

Who is/are the Author/s of the book Texas BBQ?

Jonas Cramby

Who is the Publisher of the book Texas BBQ?

HarperCollins Publishers

What are the ISBN numbers for the physical and digital editions?

Texas BBQ is available as hardcover(ISBN 9780008702779) and hardcover(ISBN 9781909815100) and ebook(ISBN 9781909815742)

Where can I buy Texas BBQ online or support local independent bookshops?

You can buy Texas BBQ from below

Where can I buy Texas BBQ?