Open Wide

A Cookbook for Friends

By benny blanco, Jess Damuck | Publisher: HarperCollins

About the book

* INSTANT NEW YORK TIMES BESTSELLER *

The debut cookbook from benny blanco—pop music super-producer, artist, actor on FXX’s Dave, and consummate food freak—teaches you everything you need to know about cooking, enjoying life, and throwing the greatest dinner party of all time.

Hi, I’m benny blanco. I’m in a television show with my best friend Dave and I probably produced most of the songs you have heard on the radio from 2008 until now. When I was thirteen, my friend got a George Foreman Grill and it changed my life forever. We would invite friends over, get stoned, and make the most elaborate sandwiches our prepubescent minds could fathom. I became obsessed with food and cooking for friends. 

I know what you are going to say, and I get it. Cooking is scary. But I promise you, once you get into it, it will be your new addiction. Slicing an onion is like taking a Xanax to me. I made this cookbook to teach you everything I know about food, cooking, and throwing the greatest dinner party of all time. There are the basics to get your kitchen ready, a little advice from my expert friends, then all of the dinner party menus I love to make, like: 

  • 5 Dishes to Get You Laid and One for the Morning After
  • I Wish I Were an Italian Grandma
  • Take Me to the Cheesy Rodeo
  • F*ck Morton’s Steakhouse 

Which are filled with insane recipes like: 

  • Lose Your Mind Lobster Rolls
  • “I Might Go Vegetarian” Veggie Sandwich
  • Chicken Cutlets with Honey, Peppers, and Parm
  • “I Hope We Didn’t Make a Baby” Breakfast Burrito. 

I’ve been told some of the finest stories over meals. I’ve laughed so hard I thought I was going to actually die. I’ve fallen in love—sometimes with the food, sometimes with the person across the table. I’ve cried in good ways, and I’ve cried in bad ways. I hope you’ve been lucky enough to have all these same memories and then some. But if you haven’t, I can make you a promise. If you follow these three simple steps, it will all become a reality: Open this book. Open your heart. And open wide, baby.

Editions of Open Wide

Hardcover
ISBN 9780063315938
EBook
ISBN 9780063315945

Read an Excerpt

* INSTANT NEW YORK TIMES BESTSELLER *

The debut cookbook from benny blanco—pop music super-producer, artist, actor on FXX’s Dave, and consummate food freak—teaches you everything you need to know about cooking, enjoying life, and throwing the greatest dinner party of all time.

Hi, I’m benny blanco. I’m in a television show with my best friend Dave and I probably produced most of the songs you have heard on the radio from 2008 until now. When I was thirteen, my friend got a George Foreman Grill and it changed my life forever. We would invite friends over, get stoned, and make the most elaborate sandwiches our prepubescent minds could fathom. I became obsessed with food and cooking for friends. 

I know what you are going to say, and I get it. Cooking is scary. But I promise you, once you get into it, it will be your new addiction. Slicing an onion is like taking a Xanax to me. I made this cookbook to teach you everything I know about food, cooking, and throwing the greatest dinner party of all time. There are the basics to get your kitchen ready, a little advice from my expert friends, then all of the dinner party menus I love to make, like: 

  • 5 Dishes to Get You Laid and One for the Morning After
  • I Wish I Were an Italian Grandma
  • Take Me to the Cheesy Rodeo
  • F*ck Morton’s Steakhouse 

Which are filled with insane recipes like: 

  • Lose Your Mind Lobster Rolls
  • “I Might Go Vegetarian” Veggie Sandwich
  • Chicken Cutlets with Honey, Peppers, and Parm
  • “I Hope We Didn’t Make a Baby” Breakfast Burrito. 

I’ve been told some of the finest stories over meals. I’ve laughed so hard I thought I was going to actually die. I’ve fallen in love—sometimes with the food, sometimes with the person across the table. I’ve cried in good ways, and I’ve cried in bad ways. I hope you’ve been lucky enough to have all these same memories and then some. But if you haven’t, I can make you a promise. If you follow these three simple steps, it will all become a reality: Open this book. Open your heart. And open wide, baby.

Frequently Asked Questions

What is Open Wide about?

* INSTANT NEW YORK TIMES BESTSELLER *

The debut cookbook from benny blanco—pop music super-producer, artist, actor on FXX’s Dave, and consummate food freak—teaches you everything you need to know about cooking, enjoying life, and throwing the greatest dinner party of all time.

Hi, I’m benny blanco. I’m in a television show with my best friend Dave and I probably produced most of the songs you have heard on the radio from 2008 until now. When I was thirteen, my friend got a George Foreman Grill and it changed my life forever. We would invite friends over, get stoned, and make the most elaborate sandwiches our prepubescent minds could fathom. I became obsessed with food and cooking for friends. 

I know what you are going to say, and I get it. Cooking is scary. But I promise you, once you get into it, it will be your new addiction. Slicing an onion is like taking a Xanax to me. I made this cookbook to teach you everything I know about food, cooking, and throwing the greatest dinner party of all time. There are the basics to get your kitchen ready, a little advice from my expert friends, then all of the dinner party menus I love to make, like: 

  • 5 Dishes to Get You Laid and One for the Morning After
  • I Wish I Were an Italian Grandma
  • Take Me to the Cheesy Rodeo
  • F*ck Morton’s Steakhouse 

Which are filled with insane recipes like: 

  • Lose Your Mind Lobster Rolls
  • “I Might Go Vegetarian” Veggie Sandwich
  • Chicken Cutlets with Honey, Peppers, and Parm
  • “I Hope We Didn’t Make a Baby” Breakfast Burrito. 

I’ve been told some of the finest stories over meals. I’ve laughed so hard I thought I was going to actually die. I’ve fallen in love—sometimes with the food, sometimes with the person across the table. I’ve cried in good ways, and I’ve cried in bad ways. I hope you’ve been lucky enough to have all these same memories and then some. But if you haven’t, I can make you a promise. If you follow these three simple steps, it will all become a reality: Open this book. Open your heart. And open wide, baby.

What core themes, tropes, or subjects are explored in Open Wide?

Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks

Where can I read a sample of Open Wide?

You can read an official preview of the few pages here https://www.book2look.com/book/9780063315938

Who is/are the Author/s of the book Open Wide?

benny blanco, Jess Damuck

Who is the Publisher of the book Open Wide?

HarperCollins

What are the ISBN numbers for the physical and digital editions?

Open Wide is available as hardcover(ISBN 9780063315938) and ebook(ISBN 9780063315945)

Where can I buy Open Wide online or support local independent bookshops?

You can buy Open Wide from below

Where can I buy Open Wide?