Edible Ideologies

Representing Food and Meaning

By Kathleen LeBesco, Peter Naccarato | Publisher: State University of New York Press

About the book

Edible Ideologies argues that representations of food—in literature and popular fiction, cookbooks and travel guides, war propaganda, women's magazines, television and print advertisements—are not just about nourishment or pleasure. Contributors explore how these various modes of representation, reflecting prevailing attitudes and assumptions about food and food practices, function instead to circulate and transgress dominant cultural ideologies. Addressing questions concerning whose interests are served by a particular food practice or habit and what political ends are fulfilled by the historical changes that lead from one practice to another in Western culture, the essays offer a rich historical narrative that moves from the construction of the nineteenth-century English gentleman to the creation of two of today's iconic figures in food culture, Julia Child and Martha Stewart. Along the way, readers will encounter World War I propaganda, holocaust and Sephardic cookbooks, the Rosenbergs, German tour guides, fast food advertising, food packaging, and chocolate, and will find food for thought on the meanings of everything from camembert to Velveeta, from salads to burgers, and from tikka masala to Campbell's soup.

Editions of Edible Ideologies

Hardcover
ISBN 9780791472873
Paperback
ISBN 9780791472880
PDF
ISBN 9780791479117

Read an Excerpt

Edible Ideologies argues that representations of food—in literature and popular fiction, cookbooks and travel guides, war propaganda, women's magazines, television and print advertisements—are not just about nourishment or pleasure. Contributors explore how these various modes of representation, reflecting prevailing attitudes and assumptions about food and food practices, function instead to circulate and transgress dominant cultural ideologies. Addressing questions concerning whose interests are served by a particular food practice or habit and what political ends are fulfilled by the historical changes that lead from one practice to another in Western culture, the essays offer a rich historical narrative that moves from the construction of the nineteenth-century English gentleman to the creation of two of today's iconic figures in food culture, Julia Child and Martha Stewart. Along the way, readers will encounter World War I propaganda, holocaust and Sephardic cookbooks, the Rosenbergs, German tour guides, fast food advertising, food packaging, and chocolate, and will find food for thought on the meanings of everything from camembert to Velveeta, from salads to burgers, and from tikka masala to Campbell's soup.

Frequently Asked Questions

What is Edible Ideologies about?

Edible Ideologies argues that representations of food—in literature and popular fiction, cookbooks and travel guides, war propaganda, women's magazines, television and print advertisements—are not just about nourishment or pleasure. Contributors explore how these various modes of representation, reflecting prevailing attitudes and assumptions about food and food practices, function instead to circulate and transgress dominant cultural ideologies. Addressing questions concerning whose interests are served by a particular food practice or habit and what political ends are fulfilled by the historical changes that lead from one practice to another in Western culture, the essays offer a rich historical narrative that moves from the construction of the nineteenth-century English gentleman to the creation of two of today's iconic figures in food culture, Julia Child and Martha Stewart. Along the way, readers will encounter World War I propaganda, holocaust and Sephardic cookbooks, the Rosenbergs, German tour guides, fast food advertising, food packaging, and chocolate, and will find food for thought on the meanings of everything from camembert to Velveeta, from salads to burgers, and from tikka masala to Campbell's soup.

What core themes, tropes, or subjects are explored in Edible Ideologies?

Society and Social Sciences > Society and culture: general > Cultural and media studies > Cultural studies > Popular culture

Where can I read a sample of Edible Ideologies?

You can read an official preview of the few pages here https://www.book2look.com/book/9780791472873

How long is Edible Ideologies and how many pages does it have?

Edible Ideologies has 266 page(s)

Who is/are the Author/s of the book Edible Ideologies?

Kathleen LeBesco, Peter Naccarato

Who is the Publisher of the book Edible Ideologies?

State University of New York Press

What are the ISBN numbers for the physical and digital editions?

Edible Ideologies is available as hardcover(ISBN 9780791472873) and paperback(ISBN 9780791472880) and pdf(ISBN 9780791479117)

Where can I buy Edible Ideologies online or support local independent bookshops?

You can buy Edible Ideologies from below

Where can I buy Edible Ideologies?