Mark Bittman's Kitchen Matrix
More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities: A Cookbook
By Mark Bittman | Publisher: Clarkson Potter/Ten Speed
About the book
Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook featuring 400 recipes that emphasize creativity, improvisation, and simplicity as the keys to varied cooking.
For years, Mark Bittman has shared his formulas, recipes, and kitchen improvisations in his popular New York Times Eat column, in which an ingredient or essential technique is presented in different variations in a bold matrix. Accompanied by striking photographs and brief, straightforward instructions, these thematic matrices show how simple changes in preparation and ingredient swaps in a master recipe can yield dishes that are each completely different from the original, and equally delicious.
In Mark Bittman’s Kitchen Matrix, Mark’s matrices come together to create a collection of over 400 flexible recipes covering vegetables, fruits, meats and chicken, and even desserts. Whether you're cooking up soup (creamy, brothy, earthy, or hearty), freezing ice pops (in fruity, savory, creamy, or boozy varieties), or preparing asparagus (steamed, roasted, stir-fried, or grilled), following Mark’s approach to culinary improvisation will deliver stand-out results.
Editions of Mark Bittman's Kitchen Matrix
- Hardcover
- ISBN 9780804188012
- EBook
- ISBN 9780804188029
Read an Excerpt
Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook featuring 400 recipes that emphasize creativity, improvisation, and simplicity as the keys to varied cooking.
For years, Mark Bittman has shared his formulas, recipes, and kitchen improvisations in his popular New York Times Eat column, in which an ingredient or essential technique is presented in different variations in a bold matrix. Accompanied by striking photographs and brief, straightforward instructions, these thematic matrices show how simple changes in preparation and ingredient swaps in a master recipe can yield dishes that are each completely different from the original, and equally delicious.
In Mark Bittman’s Kitchen Matrix, Mark’s matrices come together to create a collection of over 400 flexible recipes covering vegetables, fruits, meats and chicken, and even desserts. Whether you're cooking up soup (creamy, brothy, earthy, or hearty), freezing ice pops (in fruity, savory, creamy, or boozy varieties), or preparing asparagus (steamed, roasted, stir-fried, or grilled), following Mark’s approach to culinary improvisation will deliver stand-out results.
Frequently Asked Questions
What is Mark Bittman's Kitchen Matrix about?
Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook featuring 400 recipes that emphasize creativity, improvisation, and simplicity as the keys to varied cooking.
For years, Mark Bittman has shared his formulas, recipes, and kitchen improvisations in his popular New York Times Eat column, in which an ingredient or essential technique is presented in different variations in a bold matrix. Accompanied by striking photographs and brief, straightforward instructions, these thematic matrices show how simple changes in preparation and ingredient swaps in a master recipe can yield dishes that are each completely different from the original, and equally delicious.
In Mark Bittman’s Kitchen Matrix, Mark’s matrices come together to create a collection of over 400 flexible recipes covering vegetables, fruits, meats and chicken, and even desserts. Whether you're cooking up soup (creamy, brothy, earthy, or hearty), freezing ice pops (in fruity, savory, creamy, or boozy varieties), or preparing asparagus (steamed, roasted, stir-fried, or grilled), following Mark’s approach to culinary improvisation will deliver stand-out results.
What core themes, tropes, or subjects are explored in Mark Bittman's Kitchen Matrix?
Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks > TV / Celebrity chef / eateries cookbooks
Where can I read a sample of Mark Bittman's Kitchen Matrix?
You can read an official preview of the few pages here https://www.book2look.com/book/9780804188012
Who is/are the Author/s of the book Mark Bittman's Kitchen Matrix?
Mark Bittman
What are the ISBN numbers for the physical and digital editions?
Mark Bittman's Kitchen Matrix is available as hardcover(ISBN 9780804188012) and ebook(ISBN 9780804188029)
Where can I buy Mark Bittman's Kitchen Matrix online or support local independent bookshops?
You can buy Mark Bittman's Kitchen Matrix from below
Where can I buy Mark Bittman's Kitchen Matrix?