About the book
Volume 11 of The New Encyclopedia of Southern Culture examines the economic culture of the South by pairing two categories that account for the ways many southerners have made their living. In the antebellum period, the wealth of southern whites came largely from agriculture that relied on the forced labor of enslaved blacks. After Reconstruction, the South became attractive to new industries lured by the region’s ongoing commitment to low-wage labor and management-friendly economic policies. Throughout the volume, articles reflect the breadth and variety of southern life, paying particular attention to the region’s profound economic transformation in recent decades.
The agricultural section consists of 25 thematic entries that explore issues such as Native American agricultural practices, plantations, and sustainable agriculture. Thirty-eight shorter pieces cover key crops of the region — from tobacco to Christmas trees — as well as issues of historic and emerging interest — from insects and insecticides to migrant labor. The section on industry and commerce contains 13 thematic entries in which contributors address topics such as the economic impact of military bases, resistance to industrialization, and black business. Thirty-six topical entries explore particular industries, such as textiles, timber, automobiles, and banking, as well as individuals — including Henry W. Grady and Sam M. Walton — whose ideas and enterprises have helped shape the modern South.
Editions of The New Encyclopedia of Southern Culture
- Hardcover
- ISBN 9780807832400
- Paperback
- ISBN 9780807859094
- EBook
- ISBN 9781469616698
- EBook
- ISBN 9781469616681
- EBook
- ISBN 9798893132441
- PDF
- ISBN 9798890881021
Read an Excerpt
Volume 11 of The New Encyclopedia of Southern Culture examines the economic culture of the South by pairing two categories that account for the ways many southerners have made their living. In the antebellum period, the wealth of southern whites came largely from agriculture that relied on the forced labor of enslaved blacks. After Reconstruction, the South became attractive to new industries lured by the region’s ongoing commitment to low-wage labor and management-friendly economic policies. Throughout the volume, articles reflect the breadth and variety of southern life, paying particular attention to the region’s profound economic transformation in recent decades.
The agricultural section consists of 25 thematic entries that explore issues such as Native American agricultural practices, plantations, and sustainable agriculture. Thirty-eight shorter pieces cover key crops of the region — from tobacco to Christmas trees — as well as issues of historic and emerging interest — from insects and insecticides to migrant labor. The section on industry and commerce contains 13 thematic entries in which contributors address topics such as the economic impact of military bases, resistance to industrialization, and black business. Thirty-six topical entries explore particular industries, such as textiles, timber, automobiles, and banking, as well as individuals — including Henry W. Grady and Sam M. Walton — whose ideas and enterprises have helped shape the modern South.
Frequently Asked Questions
What is The New Encyclopedia of Southern Culture about?
Volume 11 of The New Encyclopedia of Southern Culture examines the economic culture of the South by pairing two categories that account for the ways many southerners have made their living. In the antebellum period, the wealth of southern whites came largely from agriculture that relied on the forced labor of enslaved blacks. After Reconstruction, the South became attractive to new industries lured by the region’s ongoing commitment to low-wage labor and management-friendly economic policies. Throughout the volume, articles reflect the breadth and variety of southern life, paying particular attention to the region’s profound economic transformation in recent decades.
The agricultural section consists of 25 thematic entries that explore issues such as Native American agricultural practices, plantations, and sustainable agriculture. Thirty-eight shorter pieces cover key crops of the region — from tobacco to Christmas trees — as well as issues of historic and emerging interest — from insects and insecticides to migrant labor. The section on industry and commerce contains 13 thematic entries in which contributors address topics such as the economic impact of military bases, resistance to industrialization, and black business. Thirty-six topical entries explore particular industries, such as textiles, timber, automobiles, and banking, as well as individuals — including Henry W. Grady and Sam M. Walton — whose ideas and enterprises have helped shape the modern South.
What core themes, tropes, or subjects are explored in The New Encyclopedia of Southern Culture?
Reference, Information and Interdisciplinary subjects > Encyclopaedias and reference works > General encyclopaedias
Where can I read a sample of The New Encyclopedia of Southern Culture?
You can read an official preview of the few pages here https://www.book2look.com/book/9780807832400
How long is The New Encyclopedia of Southern Culture and how many pages does it have?
The New Encyclopedia of Southern Culture has 372 page(s)
Is The New Encyclopedia of Southern Culture part of a series, and can it be read as a standalone?
Yes it is a part of series The New Encyclopedia of Southern Culture
Who is/are the Author/s of the book The New Encyclopedia of Southern Culture?
The University of North Carolina Press
What are the ISBN numbers for the physical and digital editions?
The New Encyclopedia of Southern Culture is available as hardcover(ISBN 9780807832400) and paperback(ISBN 9780807859094) and ebook(ISBN 9781469616698) and ebook(ISBN 9781469616681) and ebook(ISBN 9798893132441) and pdf(ISBN 9798890881021)
Where can I buy The New Encyclopedia of Southern Culture online or support local independent bookshops?
You can buy The New Encyclopedia of Southern Culture from below
Where can I buy The New Encyclopedia of Southern Culture?