The Columbia Restaurant Spanish Cookbook, , University Press of Florida, Adela Hernandez Gonzmart,National and regional cuisine / Cuisine of specific cultures or peoples,Cookery / food and drink / food writing / cookbooks, Traditional;Spanish Cooking;Cookbook;Spanish recipes;Columbia Restaurant;Florida culture;Historic Restaurant;Florida's oldest restaurant;Award winning recipes;Tampa History;regional cooking;famous restaurants;popular eatery;soups;salad;entrees;arroz con pollo;friccasse;ropa vieja;steak;carne;carnitas;pork;fish;seafood;tostones;beans;stews;chicken recipe,, , United States, en-UShttp://www.upf.comTraditional;Spanish Cooking;Cookbook;Spanish recipes;Columbia Restaurant;Florida culture;Historic Restaurant;Florida's oldest restaurant;Award winning recipes;Tampa History;regional cooking;famous restaurants;popular eatery;soups;salad;entrees;arroz con pollo;friccasse;ropa vieja;steak;carne;carnitas;pork;fish;seafood;tostones;beans;stews;chicken recipe, [BLURB],[CITY],,books, ebooks, biblet, Book2look