Rubs (Third Edition)
Updated and Revised to Include Over 175 Recipes for BBQ Rubs, Marinades, Glazes, and Bastes
By John Whalen III | Publisher: Cider Mill Press
About the book
Spice things up in the kitchen! Rubs, Third Edition will be your guide to season any dish so you can create your own signature concoction!
Part of The Art of Entertaining series, this new and expanded edition of the bestselling book by John Whalen III makes it even easier to season any dish and features:
- Over 175 recipes for rubs, marinades, glazes, and bastes
- A guide to flavor profiles – like “spicy,” “sweet,” “savory,” and “tangy\" – and the types of proteins on which each one works best
- Directions for using the appropriate rub, marinade, glaze, or baste depending on how you are planning to cook your food
This handbook is a perfect gift for family and friends that love to grill, and they’ll be sure to invite you to their next Fourth of July, Memorial Day, or Labor Day BBQ shindig. Or buy it for yourself and enjoy cooking in the great outdoors!
Rubs is packed with recipes you can use in the kitchen, too, which are also a great starting point for your own bespoke dishes. With this flavor-packed handbook at the ready, you won’t believe how good these easy-to-follow recipes will make your food taste.
Editions of Rubs (Third Edition)
- EBook
- ISBN 9781400342129
Read an Excerpt
Spice things up in the kitchen! Rubs, Third Edition will be your guide to season any dish so you can create your own signature concoction!
Part of The Art of Entertaining series, this new and expanded edition of the bestselling book by John Whalen III makes it even easier to season any dish and features:
- Over 175 recipes for rubs, marinades, glazes, and bastes
- A guide to flavor profiles – like “spicy,” “sweet,” “savory,” and “tangy\" – and the types of proteins on which each one works best
- Directions for using the appropriate rub, marinade, glaze, or baste depending on how you are planning to cook your food
This handbook is a perfect gift for family and friends that love to grill, and they’ll be sure to invite you to their next Fourth of July, Memorial Day, or Labor Day BBQ shindig. Or buy it for yourself and enjoy cooking in the great outdoors!
Rubs is packed with recipes you can use in the kitchen, too, which are also a great starting point for your own bespoke dishes. With this flavor-packed handbook at the ready, you won’t believe how good these easy-to-follow recipes will make your food taste.
Frequently Asked Questions
What is Rubs (Third Edition) about?
Spice things up in the kitchen! Rubs, Third Edition will be your guide to season any dish so you can create your own signature concoction!
Part of The Art of Entertaining series, this new and expanded edition of the bestselling book by John Whalen III makes it even easier to season any dish and features:
- Over 175 recipes for rubs, marinades, glazes, and bastes
- A guide to flavor profiles – like “spicy,” “sweet,” “savory,” and “tangy\" – and the types of proteins on which each one works best
- Directions for using the appropriate rub, marinade, glaze, or baste depending on how you are planning to cook your food
This handbook is a perfect gift for family and friends that love to grill, and they’ll be sure to invite you to their next Fourth of July, Memorial Day, or Labor Day BBQ shindig. Or buy it for yourself and enjoy cooking in the great outdoors!
Rubs is packed with recipes you can use in the kitchen, too, which are also a great starting point for your own bespoke dishes. With this flavor-packed handbook at the ready, you won’t believe how good these easy-to-follow recipes will make your food taste.
What core themes, tropes, or subjects are explored in Rubs (Third Edition)?
Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks > Cookery / food by ingredient / food groups > Cookery / food by ingredient: herbs, spices, oils and vinegars
Where can I read a sample of Rubs (Third Edition)?
You can read an official preview of the few pages here https://www.book2look.com/book/9781400342129
Who is/are the Author/s of the book Rubs (Third Edition)?
John Whalen III
What are the ISBN numbers for the physical and digital editions?
Rubs (Third Edition) is available as ebook(ISBN 9781400342129)
Where can I buy Rubs (Third Edition) online or support local independent bookshops?
You can buy Rubs (Third Edition) from below
Where can I buy Rubs (Third Edition)?