Dishing Up® Vermont, 145 Authentic Recipes from the Green Mountain State, Storey Publishing, LLC, Tracey Medeiros,National and regional cuisine / Cuisine of specific cultures or peoples,Cookery / food and drink / food writing / cookbooks, Cooking;recipes;local;food;New;England;cookbooks;united;states;travel;gift;dining;reference;wine;sustainable;farming;ingredient;farmer;restaurant;encyclopedia;picture;photography;guide;cuisine;chef;regional;seasonal;green;mountain;tradition;maple;syrup;dessert;microgreen;fresh;main,, Dishing Up®, United States, en-UShttps://www.hachettebookgroup.comCooking;recipes;local;food;New;England;cookbooks;united;states;travel;gift;dining;reference;wine;sustainable;farming;ingredient;farmer;restaurant;encyclopedia;picture;photography;guide;cuisine;chef;regional;seasonal;green;mountain;tradition;maple;syrup;dessert;microgreen;fresh;main, [BLURB],[CITY],New York,books, ebooks, biblet, Book2look