Put 'em Up!, A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling, Storey Publishing, LLC, Sherri Brooks Vinton,Cookery: preserving and freezing,Cookery / food and drink / food writing / cookbooks, fermenting;food storage;food preservation;preserve;canning recipes;easy recipes;put em up;salsa;jam;beginner;pickles;ball jar;mason jar;weck;amish canning;water bath;food in jars;pectin;Pomona's universal pectin;chutney;sauce,, , United States, en-UShttps://www.hachettebookgroup.comfermenting;food storage;food preservation;preserve;canning recipes;easy recipes;put em up;salsa;jam;beginner;pickles;ball jar;mason jar;weck;amish canning;water bath;food in jars;pectin;Pomona's universal pectin;chutney;sauce, [BLURB],[CITY],New York,books, ebooks, biblet, Book2look