Fiery Ferments, 70 Stimulating Recipes for Hot Sauces, Spicy Chutneys, Kimchis with Kick, and Other Blazing Fermented Condiments, Storey Publishing, LLC, Kirsten K. Shockey,Cookery: preserving and freezing,Cookery / food and drink / food writing / cookbooks, how to ferment vegetables;how to ferment fruit;fermentation system;fermentation crock;fermented peppers;fermented chili paste;spicy fermented vegetables;lacto fermentation;fermentation recipes;how to make brine;basic brine recipe;pickling crock;pickle recipes;fermentation problems;mold on ferment;mold on pickles;common pickle problems;common fermentation problems;homemade;diverse recipes;probiotic,, , United States, en-UShttps://www.hachettebookgroup.comhow to ferment vegetables;how to ferment fruit;fermentation system;fermentation crock;fermented peppers;fermented chili paste;spicy fermented vegetables;lacto fermentation;fermentation recipes;how to make brine;basic brine recipe;pickling crock;pickle recipes;fermentation problems;mold on ferment;mold on pickles;common pickle problems;common fermentation problems;homemade;diverse recipes;probiotic, [BLURB],[CITY],New York,books, ebooks, biblet, Book2look