About the book
From fresh plant-based milk to artisanal vegan cheese, from silky yogurts and creams to delicious nutty spreads and dips, join the new food revolution and learn how to make delicious, dairy-free products at home with this fabulous vegan cookbook.
Editions of Vegan Dairy
- Hardcover
- ISBN 9781911624578
- EBook
- ISBN 9781911641247
Read an Excerpt
From fresh plant-based milk to artisanal vegan cheese, from silky yogurts and creams to delicious nutty spreads and dips, join the new food revolution and learn how to make delicious, dairy-free products at home with this fabulous vegan cookbook.
Frequently Asked Questions
What is Vegan Dairy about?
From fresh plant-based milk to artisanal vegan cheese, from silky yogurts and creams to delicious nutty spreads and dips, join the new food revolution and learn how to make delicious, dairy-free products at home with this fabulous vegan cookbook.
What core themes, tropes, or subjects are explored in Vegan Dairy?
Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks > Health and wholefood cookery / healthy eating > Cookery for specific diets and conditions > Cookery / food for high-protein diets
Where can I read a sample of Vegan Dairy?
You can read an official preview of the few pages here https://www.book2look.com/book/9781911624578
Who is/are the Author/s of the book Vegan Dairy?
Emelie Holm
What are the ISBN numbers for the physical and digital editions?
Vegan Dairy is available as hardcover(ISBN 9781911624578) and ebook(ISBN 9781911641247)
Where can I buy Vegan Dairy online or support local independent bookshops?
You can buy Vegan Dairy from below
Where can I buy Vegan Dairy?