About the book
Debbie Moose’s Southern Holidays is a cook’s celebration of the richly diverse holiday traditions of today’s South. Covering big traditional holidays such as Christmas and Mardi Gras, this must-have addition to the Savor the South® cookbook collection also branches out into regional and cultural holidays that honor newer southern traditions, including recipes from real cooks hailing from a range of ethnic traditions and histories. The cooks' stories accompanying the recipes show how holiday foods not only hold cherished personal family memories but also often have roots in a common past that ties families together in a shared southern history.
The cookbook’s inclusive culinary vision is organized by the four seasons to mark the progress of the year. Featuring seventeen holidays and fifty recipes, it includes such classics as Coconut King Cake for Mardi Gras and Smoky Red Rice for Juneteenth, as well as southern twists on time-honored delicacies, from Cajun-Style Rice Dressing for Thanksgiving to Sweet Potato Latkes for Hanukkah. Southern Holidays also highlights how international holiday dishes have been adopted in the region over time, from Moravian Sugar Cake for Christmas to Vietnamese Spring Rolls for the coastal South’s Blessing of the Fleet.
Editions of Southern Holidays
- Hardcover
- ISBN 9781469617893
- Paperback
- ISBN 9781469674360
- EBook
- ISBN 9781469617909
- PDF
- ISBN 9798890845320
Read an Excerpt
Debbie Moose’s Southern Holidays is a cook’s celebration of the richly diverse holiday traditions of today’s South. Covering big traditional holidays such as Christmas and Mardi Gras, this must-have addition to the Savor the South® cookbook collection also branches out into regional and cultural holidays that honor newer southern traditions, including recipes from real cooks hailing from a range of ethnic traditions and histories. The cooks' stories accompanying the recipes show how holiday foods not only hold cherished personal family memories but also often have roots in a common past that ties families together in a shared southern history.
The cookbook’s inclusive culinary vision is organized by the four seasons to mark the progress of the year. Featuring seventeen holidays and fifty recipes, it includes such classics as Coconut King Cake for Mardi Gras and Smoky Red Rice for Juneteenth, as well as southern twists on time-honored delicacies, from Cajun-Style Rice Dressing for Thanksgiving to Sweet Potato Latkes for Hanukkah. Southern Holidays also highlights how international holiday dishes have been adopted in the region over time, from Moravian Sugar Cake for Christmas to Vietnamese Spring Rolls for the coastal South’s Blessing of the Fleet.
Frequently Asked Questions
What is Southern Holidays about?
Debbie Moose’s Southern Holidays is a cook’s celebration of the richly diverse holiday traditions of today’s South. Covering big traditional holidays such as Christmas and Mardi Gras, this must-have addition to the Savor the South® cookbook collection also branches out into regional and cultural holidays that honor newer southern traditions, including recipes from real cooks hailing from a range of ethnic traditions and histories. The cooks' stories accompanying the recipes show how holiday foods not only hold cherished personal family memories but also often have roots in a common past that ties families together in a shared southern history.
The cookbook’s inclusive culinary vision is organized by the four seasons to mark the progress of the year. Featuring seventeen holidays and fifty recipes, it includes such classics as Coconut King Cake for Mardi Gras and Smoky Red Rice for Juneteenth, as well as southern twists on time-honored delicacies, from Cajun-Style Rice Dressing for Thanksgiving to Sweet Potato Latkes for Hanukkah. Southern Holidays also highlights how international holiday dishes have been adopted in the region over time, from Moravian Sugar Cake for Christmas to Vietnamese Spring Rolls for the coastal South’s Blessing of the Fleet.
What core themes, tropes, or subjects are explored in Southern Holidays?
Lifestyle, Hobbies and Leisure > Cookery / food and drink / food writing / cookbooks > National and regional cuisine / Cuisine of specific cultures or peoples
Where can I read a sample of Southern Holidays?
You can read an official preview of the few pages here https://www.book2look.com/book/9781469617893
How long is Southern Holidays and how many pages does it have?
Southern Holidays has 128 page(s)
Is Southern Holidays part of a series, and can it be read as a standalone?
Yes it is a part of series Savor the South Cookbooks
Who is/are the Author/s of the book Southern Holidays?
Debbie Moose
What are the ISBN numbers for the physical and digital editions?
Southern Holidays is available as hardcover(ISBN 9781469617893) and paperback(ISBN 9781469674360) and ebook(ISBN 9781469617909) and pdf(ISBN 9798890845320)
Where can I buy Southern Holidays online or support local independent bookshops?
You can buy Southern Holidays from below
Where can I buy Southern Holidays?