North Carolina and Old Salem Cookery, , The University of North Carolina Press, Beth Tartan,National and regional cuisine / Cuisine of specific cultures or peoples,Cookery / food and drink / food writing / cookbooks, North Carolina; cuisine; food; cooking; Old Salem; Moravian; Moravian Sugar Cake; meals; cookbook,, Chapel Hill Books, United States, en-UShttps://uncpress.orgNorth Carolina; cuisine; food; cooking; Old Salem; Moravian; Moravian Sugar Cake; meals; cookbook, [BLURB],[CITY],NC,books, ebooks, biblet, Book2look